Moosetard Mustards
Kasha Ostbloom started with a recipe for Grandma Hahn’s German Mustard. She improved on that by substisting locally made Spruce Tip Syrup for brown sugar and corn syrup, and the first version of Moosetard was born. Moosetard quickly became a hit at the Tanana Valley Farmer’s Market and has gone on to widespread distribution. Kasha’s creative use of local ingredients has resulted in many unique flavors.
Showing all 10 results
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MOOSETARD GINGER BIRCH
$8.99 -
MOOSETARD CRANBERRY NORTH
$8.99 -
MOOSETARD AK WILD FIRE
$8.99 -
MOOSETARD ALDER SMOKED
$8.99 -
MOOSETARD PICK AXE PORTER
$8.99 -
MOOSETARD OLD 55 PALE ALE
$8.99 -
MOOSETARD FAIRBANKS LAGER
$8.99 -
BEARINADE – TERIYAKI SWEET BASIL SAUCE
$8.99 -
SMOKED SEA SALT
$15.99 -
MOOSETARD BOLD-N-GOLD
$8.99